Meet David Holloman, our Feed Mill and Operations Manager at Braswell Family Farms. David oversees the daily operations at our feed mill and the maintenance of the machinery that works to grind and produce our feed.
Read MoreMeet Anthony Brinkley, one of our Feed Mill Operators. Anthony usually starts his day by loading feed trucks that are bound for our farms and other farms across the Carolinas.
Read MoreBraswell Family Farms celebrated our 75th year in business on Saturday, October 6. Our fourth-generation, family-owned farm held a company-wide event with food, fun, and fellowship at Boddie Mill, our business’ first location.
Read MoreMeet Ronald “Trey” Braswell, III., the fourth-generation president of Braswell Family Farms. Trey took helm of the business after his father stepped down in 2017, but like the generations before him, his commitment to the business didn’t start there.
Read MoreMeet Ronald Scott Braswell, Jr. After the passing of his father in 1991, Scott stepped forward to lead the company his family built over the past two generations.
Read MoreWe are now collecting supplies to donate to the Hurricane Florence relief efforts in eastern North Carolina.
Read MoreMeet Gene and Ronald Braswell. After returning home from serving in the military in the 1950s, Gene and Ronald began working full-time in the family business alongside their uncle and father, transforming it into a state-of-the-art feed mill and egg company.
Read MoreAs Hurricane Florence makes landfall on the North Carolina coast, we are aware that many of our customers may lose power for several days, that’s why we want to help you keep your food safe during this time.
Read MoreMeet E.G. and Joe Braswell, the two brother that founded what eventually became Braswell Family Farms.
Read MoreIntroducing Phyllis Hammonds, our Second-Shift Leader at our processing facility in Nashville, NC. Phyllis ensures all of our eggs are packed correctly for our customers. This means she ensures expiration dates are correct and that there are no broken eggs packed into cartons and the amount of cases shipped to our customers are correct.
Read MoreWe would like you to meet our summer intern, Anne-Hunter Stone. Over the past three months, she has worked closely on the live production side of our farm, learning about the processes behind keeping a flock of hens healthy and happy.
Read MoreMeet Karina Aranda-Rodriguez, she is our Customer Service Clerk for our feed mill. Karina began her career at Braswell Family Farms three months ago and has enjoyed getting to know her fellow Braswell family in her first couple of weeks.
Read MoreIntroducing Amy Sweem, our Accounting Specialist at Braswell Family Farms. Amy has a knack for numbers and oversees invoices to be paid and received for the egg side of our business.
Read MoreOur very first pasture-raised farm is in full production! We began construction on our farm in the fall of 2017 in partnership with a local producer. In the spring of 2018 we populated our farm with young hens that began laying eggs in late March.
Read MoreThis week we are spotlighting Jay Pace, our behind the scenes tech-wizard also known as our IT Manager.
Read MoreMeet Fran Dement, she serves as our Feed Mill Analyst at Braswell Family Farms. Fran spends her day creating invoices for feed and receiving feed orders and collecting data to enhance our feed mill operations
Read MoreCelebrate our country's birthday with Braswell Family Farms, a fourth-generation family farm that has been providing quality eggs and feed to American families for 75 years.
Read MoreIntroducing Leah Collins, our Braswell family spotlight for the week. Leah is a Pullet Supervisor, meaning she makes certain that our pullets, or young, immature hens, are being provided the right amount of feed, water, air ventilation, and lighting.
Read MoreMeet Jackie Bunch, an all-star mom of three and our Feed Mill Operations Analyst. In her role at Braswell Family Farms, Jackie works with our management team to create analytical tools to monitor the efficiency of our feed mill.
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